A delicious variety of cheese specialities
Vlbg. Alpkäse PDO
Alma Vorarlberger Alpkäse PDO Summer 2026, wheel
180 gProduct Information
Ingredients
Nutrition Facts
Handcrafted in summer in small Alpine dairies at altitudes of up to 5,600 feet. The unique character of each Alp – from its meadows and raw milk to the cheesemaker working at the copper vat – gives rise to truly one-of-a-kind cheeses.
Austrian hard cheese, 45% FDM, Vorarlberg Alpine Cheese made with raw milk | Naturally lactose-free as a result of tradtitional aging (lactose <0.1 g per 100 g)
Ingredients: raw Hay Milk TSG, salt, cheese cultures, rennet.
Contains: Milk
| Amount Per Serving | 1 oz (28 g) |
|---|---|
| Servings | about 6 |
| Calories | 117 |
| Total Fat | 9.6 g (12%*) |
| Saturated Fat | 6.2 g (31%*) |
| Trans Fat | 0.4 g |
| Cholesterol | 29.8 mg (10%*) |
| Sodium | 156.1 mg (7%*) |
| Total Carbohydrate | 0.0 g (0%*) |
| Dietary Fiber | 0.0 g (0%*) |
| Sugars | 0.0 g (0%*) |
| Added Sugars | 0.0 g (0%*) |
| Protein | 7.7 g (15%*) |
| Vit D | 0.2 mcg (1%*) |
| Calcium | 193.0 mg (15%*) |
| Iron | 0.1 mg (0%*) |
| Potassium | 21.3 mg (0%) |
| Notice: | *Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depanding on your calorie needs: |
